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Malcom Wilson Reviews
Ritz Cafe
A Capsule Review of some Outstanding Boston
Restaurants
Malcolm Wilson, Restaurant/Food Critic National known food writer for Fodors and
Local/Regional Newspapers.
Malcolm enjoys Metro Boston and is presently
writting for the Back Bay Courant Newspaper. He also likes to take
John Rega, Television/Radio Restaurant & Food Commentator out to dine, munch and taste
at some of his favorites.
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RITZ CAFE. Arlington Street facing the Gardens, Boston:
617-536-5700.
The Ritz-Carlton, a name conjuring up a certain e!elegance of both food
and lodging offers a lighter menu in the quiet distinction of the Ritz
Cafe. Intimately cozy and straightforward in presence it's a place well
worth visiting to sample appetizers and entrees offered by a top of the
line culinary group. Gems, indeed. are the Ritz Cafe's Atiantic Fish
Soup, the DON'T IS5 CLassic Caesar, Parmesan-Cruse line
culinary group. Gems, indeed. are the Ritz Cafe's Atlantic Fish Soup,
the DON'T IS5 CLassic Caesar, Parmesan-Crusted Chicken Breast or the
exceptional New England Chicken Pot Pie.
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