Malcom Wilson Reviews

Restaurant Zinc

A Capsule Review of some Outstanding Boston Restaurants
Malcolm Wilson, Restaurant/Food Critic National known food writer for Fodors and Local/Regional Newspapers.
Malcolm enjoys Metro Boston and is presently
writting for the Back Bay Courant Newspaper. He also likes to take
John Rega, Television/Radio Restaurant & Food Commentator out to dine, munch and taste at some of his favorites.

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RESTAURANT ZINC. 35 Stanhope Street, Boston.
Near the Hard Rock Cafe. 617-262-2323. Very sophisticated with a diverse
clientele of sartorially Savvy, cellular phone ad bon chic blonde types.
Has a New Yorkish glitzy verve. Spiffy. plenty of good noise and
conversational bricolage. Besational bricolage . Better than average
wine list and starters are super. Handcut Tartare, Provencal Fisherman's
Soup, Seasame-coated Tuna are appetizer surprises. Entrees are simple:
Braised Lamb Shank. Roast Chicken and Smoked oast Chicken and Smoed
Atlantic Salmon all simply delicious in the eating.